Laurel Cellars Monterey County Pinot Noir champagne

Laurel Cellars Monterey County Pinot Noir champagne

classic Dungeness crab cakes

then a long

dried apricots

signaling its proper maturation

Protected by the pine trees of the Landes forest

and highly intelligent creatures of the deep sea

velvety tannins and a clean vein of natural acidity that leaves the finish feeling crisp

The story: David Gordon is one of New York's first recognized sommeliers

The Story:  Experience Emerald Giant straight from the barrel in this limited edition cask strength offering

and a heavy dusting of dried garrigue (wild thyme and rosemary)

fascinating bouquet of salted almonds

sailing into an exceptionally long finish marked by a trailing touch of cracked white pepper