Gutturnio Superiore DOC Colli Piacentini Lambrusco

Gutturnio Superiore DOC Colli Piacentini LambruscoGutturnio is unique to the Emilia region around the cities of Piacenza and Parma. A combination of the delicate Bonarda and the full bodied Barbera. A true all rounder that is deeply satisfying, having a warm and spicy side, but with a more fruity than woody feel. Region: Emilia Romagna Piacenza Grape: Bonarda and Barbera A. B. V: 13% vol. Pairings: A true all rounder! Often enjoyed in our home mid week with a big family pasta dish. Also stands up to

Sangiovese

brilliant field fruit and red berry colour

Imagine that late spring to early summer time while the blossoms are all coming out

freshly seasoned tomatoes on toast

Grape: Sangiovese

V: 12% vol

woody tones seem so deeply entwined with the fruit that it took us a few tries to really identify them

Grape: Centesimino

Service Temperature: 10° – 12° C

it is very pleasant with light cuisine

wearing a velvet tux

is a signpost to home