Edible People George D. Bond

Edible People George D. BondWhile human cannibalism has attracted considerable notice and controversy, certain aspects of the practice have received scant attention. These include the connection between cannibalism and xenophobia: the capture and consumption of unwanted strangers. Likewise ignored is the connection to slavery: the fact that in some societies slaves and persons captured in slave raids could be, and were, killed and eaten. This book explores these largely

and the broader professional world

(secret) autobiography

and books of readings containing historical instruction

and suggests that

Erika Renée Williams begins by revisiting Du Bois's tale of being rebuffed by a white female classmate in The Souls of Black Folk

La Sapienza University of Rome

Our understanding of these romantic comedies has been blurred by the accumulated scholarly traditions and changing acting styles of the last 350 years

A new prologue by Mark Leone defines the elements of culture and identifies those parts of the concept that are important to historical archaeologists

It proved so explosive because populationist

These emerging techniques have also pressed archaeologists and historians to develop models that responsibly incorporate method

This book focuses on local populations and workers in the colonies

Since the 1950s