The Wines of New Zealand Loire regionAn insight into the worlds southernmost wine producing region by Rebecca Gibb MW. Features chapters on the history of the New Zealand wine industry, the culture, climate and geography of the islands, cultivation, production and wine tourism. Chapters on the major wine growing regions and producers in both islands make up the bulk of the book. PAPERBACK
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and resonating powerfully with the spirit of survival that has sustained the Hochars’ troubled homeland
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whose insights here embrace the two grapes (Pinot Noir and Chardonnay)
