Ovid - Experiment 2017 (750ml) Santa Barbara

Ovid - Experiment 2017 (750ml) Santa BarbaraWinemaker Notes The 2017 Experiment N2. 7 is the second vintage from this series. Primarily Cabernet Sauvignon with small, nearly equal amounts of Merlot, Petit Verdot and Cabernet Franc, the wine intrigues with notes of blackberry, cola, cocoa nibs, licorice and pencil shavings. Richness and purity of expression grace the palate in this neighborly adventure that should delight for years to come.

(JM) (3/2018)K&L Notes94 points Neal Martin: "The 2015 Beychevelle has a wonderful ripe blackberry

Nestled in the east-central part of the Duero river basin

such as mushroom risotto

Underlying minerality and hints of jasmine

Tasting Notes: This wine shows beautiful and bright red colour with aromas of red fruits

Expressive savory and blood orange notes add brightness to the red cherry and plum fruit

Fascinating to see how this wine will develop

cool fermentation at approximately 55°F

cherry picked right off the vine to create one sexy

patés and cheese fondue

medium-boded wine made from a mix of clones from across the estate

The palate has intense peach and pineapple characters