"Consider The Oyster" 1941 FISHER, M.F.K. Ottomans

"Consider The Oyster" 1941 FISHER, M.F.K. Ottomans[117] pp. FISHER, M. F. K. Duell, Sloan and Pearce First Edition 1941 8 3 4" x 5 3 4" M. F. K. Fisher, whom John Updike has called our "poet of the appetites," here pays tribute to that most delicate and enigmatic of foods the oyster. As she tells of oysters found in stews, in soups, roasted, baked, fried, prepared la Rockefeller or au naturel and of the pearls sometimes found therein Fisher describes her mother's joy at encountering oyster loaf in a

The Catalogue was produced to coincide with the donation of Simon's library to the Wine And Food Society to "be a source of pleasure and profit to students and bibliophiles in years to come"

dishes such as “Andalusian Gazpacho à la Joan Fontaine” and “Cole Porter’s Cherry Compote”)

and wrote the 1974 book The Greatest Men's Party on Earth

in 1922 he set up the Stuart Advertising Agency that worked with contemporary artists of the time such as Edward Bawden

1878–1959)

Design developments throughout the twentieth century Art Nouveau

A moderately successful television series of the same name was launched in 1991

Cardin's cutting-edge

just perfectly delicious

Jeanne Moreau

17" x 11 1/2"

nine previously unpublished stories explore the moral dilemmas of American high society as it focuses on individuals looking back over the course of their lives