Midwestern Ale Yeast | White Labs WLP4040 Yeast fermonster carboys

Midwestern Ale Yeast | White Labs WLP4040 Yeast fermonster carboysWhite Labs WLP4040 Midwestern Ale Yeast: Smooth and Balanced American Ale Strain Clean Fermenting Yeast Ideal for Cream Ales, Blondes, and More White Labs WLP4040 Midwestern Ale Yeast is a versatile strain selected for brewing approachable, easy drinking ales with a smooth mouthfeel and restrained ester profile. Developed for Midwestern style cream ales and other crowd pleasing American styles, this yeast provides a clean fermentation with medium

Fermentation Temperature Range: 85°F – 100°F (29°C – 38°C)

Malty Beers with a Lager-Like Finish

& Vinous Notes with a Premium Brett Blend

low flocculation for characteristic cloudiness

making it a practical choice for clean

Pair WLP575 with White Labs Brewzyme to eliminate diacetyl and ensure a clean

White Labs WLP585 Belgian Saison III Yeast is a refined saison strain that delivers a crisp

Wort boiling: gives brewers more outdoor heat capacity for full-volume boils

and a profile that keeps hop character in focus even in bigger IPA recipes

and the kind of classic fermentation profile that defines hefeweizen and other German wheat beer styles

Rice DME is not a substitute for checking the full recipe

and other bottle-conditioned beverages