Del Mono Tinto

Del Mono TintoThis is a co fermentation of equal parts Malbec and Syrah that are all hand harvested from the Tupungato region of the Uco Valley, Mendoza. The nose has notes of plum, blackberry, vanilla, and cassis all dusted in hot chocolate powder. Rich on the palate with solid concentration but extremely well balanced showing dark fruit with a touch of spice and well integrated tannins. The finish lingers with ample fruit and light acid.

a byproduct of our pickling process

ours only contains ten simple

deliciousness that you want to savor again and again

just south of Udine

DOP Friuli

The farming is sustainable

Our best selling cheese

This wine has great flavor intensity and mouthfeel

A certain amount of skill and tenacity is essential to produce a Pinot of this stature – and Folly of the Beast is proof that a little madness pays off

this the standard of Goudas

Dry farmed

Balanced sweet and heat flavor