Low-carb No-Bake Cheesecake with customizable printed cookie (diameter 15cm) terrineThis is a rich yet low carb unbaked cheesecake with the ultimate balance of cream cheese, Camembert, and fromage blanc. It has a mild and moist texture that will definitely satisfy cheesecake lovers. It is not too sweet, and the refreshing sourness of the lemon accentuates the taste, making it the ultimate low carb cheesecake.
creamy flavor with the natural taste of cheese
Even those who know it is sugar free may not believe it when enjoying this rich chocolate cake
It is easy to cut into pieces and can be shared among 3-4 people
We use our original coffee
The low-carb sugar free chocolate cake is made with our popular handmade chocolate
you can fully enjoy the fluffy texture and the slightly sour taste of the lemon
lactic acid bacteria are added to support the health aspect of the product
The yellow genoise dough is soaked in the best amount of syrup to keep it moist
1 grams of sugar (about 60% less than a regular cheesecake)
The fresh vanilla-scented whipped cream and large fresh strawberries filling the center give the cake a full appearance and a generous volume
This fluffy but moist roll dough mixed with lemon peel and lemons grown in the sea breezes of the Seto Inland Sea are combined with fresh Hokkaido cream to create a delicious roll cake with a fresh flavor that spreads in your mouth
It has a mild and moist texture that will definitely satisfy cheesecake lovers
