Solgar Earth Source Food Fermented Koji Iron 27mg (30 Vegetable Capsules) Researched Nutritionals

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Description

Solgar Earth Source Food Fermented Koji Iron 27mg (30 Vegetable Capsules) Researched NutritionalsDescription Delivers scientifically researched Ultimine, a unique, patent pending form of bioavailable slower release iron. Koji fermented iron is made by a natural food based fermentation process where iron is absorbed and stored by the Koji culture. Ingredients Iron (from Koji Fermented Iron Sulphate, Ultimine), vegetable capsule: Hydroxypropylmethyl Cellulose; Microcrystalline Cellulose; Organic Rice Extract Blend (Organic Rice Fibre, Organic Rice

Calcium and magnesium work dynamically with the most bioavailable forms of vitamin D3 (cholecalciferol) and vitamin K2 (menaquinone-7)

Magnesium (from citrate)

Nutrient Information: % NRV* Vitamin C 60 mg 75 Thiamin (vitamin B1) 1

Green Tea (Camillia sinensis) Extract (leaf) (standardised to contain polyphenols

Restores and rebalances for a healthy microbiome

5 Potassium 104 mg 5

Powdered Rose Hips Extract (4:1) and Rose Hips

Vitamin D3 (with Arabic Gum

Length: 20mm

3% rosavins and 1% salidroside

Maximum number of tablets to take is six per day

Take four capsules a day at least 30 minutes before a meal

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