Fred Jerbis Vermut '25' no-wrapin

Fred Jerbis Vermut '25' no-wrapinFred Jerbis' bitter sweet version of a rouge vermouth, based on the Friulian native white wine Verduzzo, which was aged for almost a year before infusion. Burnt sugar, absinthe, oranges, three kinds of gentian: herbal, citrusy, round. What can't this stunning natural (unfiltered, no preservatives) vermouth do?! Amazing in an Americano or a deep and subtle Negroni.

or small dips at a dinner table

age-worthy rosé that hardly qualifies for the term

white wine from Menfi in Sicily — green herbs

drink not as a rosé

try it in a gimlet

and sweetened with sugar from Martinique

The new special edition release from the world's #1 single malt producer was matured for 14 years in used bourbon barrels and then decanted and finished in new charred American oak before being bottled and sent to the US as an exclusive malt

or with sweet vermouth and an orange peel

Fred Jerbis' bitter-sweet version of a rouge vermouth

White Bordeaux

with powerful aromatics and structure — they are best drunk more like red wines

A pure pleasure to drink and one of our favorite winemakers in the Loire