Imperial A31 Tartan Additions

Imperial A31 Tartan AdditionsTartan is a traditional strain that accentuates the malt character of Scottish and other malt forward styles. But don't put it in a corner, it can also be used for other styles and works well in IPAs due to its clean fermentation character. For a higher ester profile, use this ale yeast at the top end of the temperature range. Temp: 6570F (1821C) Attenuation: 70 75% Flocculation: MEDIUM Alcohol Tolerance: 10%

Instantly make adjustments as you pour to dial in the flow rate

Best of all

Bottle brush

A hydro test should be conducted every two years

6 WEEK FROM BOX TO BOTTLE

• CellarScience™ CALI Yea

Alcohol Tolerance: 11%

connection

4" long probe

If the temperature drops too low

Unique shuttle design greatly improves laminar flow

because the entire unit is waterproof